Freshness Guarantee
Quality, safety and freshness of food that has been standardized is the key to selling our products at Gourmet Market. We select products with the following standards:
Product selection Policy
With an awareness of quality concern, the Company complies with product selection policy specified by manufactures.
- Only products with shelf-life 2 years and 6 months
- or more than 6 months before expiry date
Certified standards for fruits and vegetables
- Certification standards GAP (Good Agricultural Practice)
- Certification standards Organic Thailand
- Certification standards Organic USDA
- Certification standards Organic IFOM
- Certification standards GMP (Good Manufacturing Practice)
- Certification standards GI (Geographical Indications)
Certified standards for meat and seafood
- Does not use red meat accelerators (Pork)
- Safe, no hormones usage
- Certified without antibiotics usage (“Raised Without Antibiotics”) from NSF International for pork, chicken and eggs products Without formaldehyde usage for seafood
